Our Focus Areas

These focus areas aim to enhance agricultural sustainability while promoting environmental protection and biodiversity. By adopting these practices, we can build a resilient agricultural sector that supports both farmers and the ecosystem.

  • Promoting Conservation Farming and Climate-Smart Agriculture
    Encourage practices that enhance soil health, reduce carbon footprints, and improve resilience to climate change, ensuring sustainable agricultural practices.
  • Enhancing Mechanisation for Increased Production
    Advocate for the adoption of modern machinery and technology to optimise production processes, improve efficiency, and boost overall agricultural productivity.
  • Fostering Water Resource Management Technologies
    Implement advanced irrigation systems and off-season cropping practices to maximise water usage, ensuring sustainable agricultural practices even in periods of drought.
  • Building Farmers’ Capacity in Financial Literacy and Business Training
    Equip farmers with essential skills in financial management and business operations, empowering them to make informed decisions and improve their economic stability.
  • Training on Post-Harvest Management and Market Linkages
    Provide education on effective post-harvest techniques and establish connections with markets to reduce waste and maximise profits for farmers.
  • Encouraging Soil Health and Biodiversity
    Promote diverse cropping systems and crop rotation to enhance soil fertility, reduce pest and disease risks, and support ecosystem health.
  • Integrating Agroforestry Practices
    Support the incorporation of trees into agricultural landscapes to improve soil quality, increase carbon sequestration, and provide additional income sources for farmers.
  • Implementing Sustainable Pest Management Strategies
    Train farmers on eco-friendly pest management techniques to minimise chemical use while effectively controlling pests and diseases.
  • Raising Awareness on Environmental Conservation
    Foster a culture of environmental stewardship among farmers, highlighting the importance of maintaining biodiversity and protecting natural resources.